2 cups self rising flour
1/2 cup self rising flour (for shaping)
1/2 cup shortening
1 cup milk
Put flour in mixing bowl, create a hollow in flour add shortening. Mix flour, shortening and milk into thick dough with your hands. Pinch off palm full of dough and coat dough ball with flour and shape into biscuits. Place in greased pan and bake at 400 degrees about 20 minutes or until done.
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