My 11 year old son, Devin, came up with this and it was absolutely deliscious!
1 pkg egg noodles
1 C mozzarella cheese
1C Velveeta cheese
1 pkg vegetables Normandy (broccoli, cauliflower and carrots)
salt to taste
pepper to taste
garlic to taste
1 can mushrooms
4 tbs oil
4 pork cutlets
Cube pork cutlets and season with salt, pepper and garlic. Fry in oil until golden brown. Boil noodles until done. Mix noodles, meat, cheeses, and mushrooms together.